Hello Everyone,
Ok here they are, I finally got a chance to sit down and just blog! I know some of you have been asking me for this recipe for a while and I’m sorry I’m late in posting it.
Chocolate Cookies:
8-ounces semi-sweet chocolate, I use Baker’s Chocolate
1 cup all-purpose flour
2 tbsp. baking cocoa powder
1 tsp. baking powder
1/4 tsp. salt
1/2 cup (1 stick) unsalted butter, softened
1/2 cup dark brown sugar
3/4 cup granulated sugar
2 large eggs
1-1/2 tsp. vanilla extract
2 cups semi-sweet chocolate chips
Melt the 8-onces of chocolate in a microwave safe bowl or in a bowl over some barley simmering water. Keep slightly warm. In a mixing bowl cream the butter and sugars together until light and fluffy, about 3 minutes. Add the eggs one at a time until mixed in, add the melted chocolate and stir until smooth. Add the cocoa powder, baking powder, and salt. Add the flour and mix just until combined and stir in the chocolate chips, do not over mix. Drop by teaspoonfuls onto a lightly sprayed baking sheets about 2 inches apart, as they will spread out and bake at 350 for 10-11 minutes. Watch them they can burn very easily!! I hope you all enjoy this recipes! Let me know!!! 🙂
Amanda 🙂