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Sugar and Spice Cake

25 Sep

Hello everyone,

Here is a wonderful recipe I baked today! Enjoy! πŸ™‚

Sugar and Spice Cake:

1-1/4 cups all-purpose flour

1 cup granulated sugar

1 tsp. ground cinnamon

1/4 tsp. ground ginger

1/4 tsp. ground nutmeg

1/4 tsp. ground cloves

1/4 tsp. salt

1/2 cup shortening

3/4 cup sour cream

1 tsp. baking soda

1 tsp.baking powder

2 large eggs

2 tsp. vanilla extract

Heat oven to 350 degrees. Grease and lightly flour a 8-inch square or 9-inch round cake pan. In a large bowl, mix flour, sugar, spices, and salt. Cut into 1/2 cup shortening, using a pasty blender, until mixture looks like the small peas; reserve 1/3 cup for topping. Stir in, remaining ingredient’s just until well blended, do not over-mix! Pour batter into prepared baking pan and sprinkle remaining crumb mixture on top. Bake for 30-35 minutes. Serve warm with a scoop of vanilla ice cream and some caramel drizzled over top! Delicious…

Well until next time..

Amanda πŸ™‚

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Posted by on September 25, 2011 in Cakes

 

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