Here is a really tasty and different recipe for candy. They are really rich so make them in bite-size pieces. Enjoy!
8 oz. dried apricots
1 cup flaked sweetened dried coconut
1/4 cup sweetened condensed milk
Additional coconut for rolling candy into
Chop apricots in food processor. Add coconut; process until combined. Add condensed milk; process until combined. Pour into pie pan. Refrigerate until firm enough to shape into balls, about 30 minutes. Line baking sheet with buttered waxed paper; set aside. Place additional coconut in shallow bowl. Shape mixture into 1-inch balls. Roll in coconut. Place balls on prepared baking sheet. Refrigerate until firm. Store in refrigerator in airtight container.
On Monday everyone I can write about my news that I have been dying to write about!! I am so excited!!
Until next time….